Crispy Pan Roasted Chicken Recipe
Ingredients:
2 Chicken Breasts
Seasoning
Direction:
Preheat oven to 400 deg F.
Heat a cast iron skillet over medium heat. Add a little oil. Season the skin side of chicken breast. When the pan is nice and hot (the oil will be shimmering) put the chicken in, skin side down. Season the other side of the chicken. Let it cook for 6-8 minutes. Flip the chicken when the skin is crispy and cook for
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