Adapted from Food.com. Granny Smiths apples were used instead of red baking apples because that's what I had at the time. Everything else was followed as best as possible.
Ingredients for 9 Servings (source):
1 (17 ounce) packages puff pastry
12 ounces cut up red baking apples ( approx. 2 medium sized apples)
1/3 cup packed brown sugar
2 teaspoons flour
1 teaspoon lemon juice
1 teaspoon
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